Everyone Is Going Nuts for This Sandwich

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Published on April 2, 2021 by

People in Los Angeles are going wild over a sandwich, but you won’t find it in any restaurant. It comes from a bucket hanging off a fourth floor fire escape. When COVID-19 hit and restaurants closed, chef Cara Haltiwanger knew she had to make ends meet. She created the “Calabama Breakfast Sandwich,” and started selling them out of her window. The $13 sandwich with bacon, eggs, cheese, grilled onions, avocado and garlic aioli is in such high demand, orders for Sunday must be put in on Thursday.

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